Apple Old Fashioned Recipe (2024)

The Apple Old Fashioned is a twist on the classic Old Fashioned. It uses apple whiskey to make a totally enjoyable co*cktail. Whether you are a new or experienced whiskey drinker, you will love this co*cktail! Make one today or set up your make-your-own-old-fashioned bar for your next party!

For some reason I always think of an Old Fashioned as…well, old-fashioned. Like an old guy drink that tastes terrible. But it turns out that there is a reason that this is a classic co*cktail. The first time I had this drink was when Mr. Briar and I were visiting Bend, Oregon. It was a crisp, clear autumn day and I was sitting on a patio with a fire pit, fire roaring and crackling, the golden aspen leaves popping against a bright blue sky. On the menu I spied a drink called an Orchard Old Fashioned, and it just seemed like the perfect drink for the day.

How do you make a traditional old fashioned?

To make a traditional Old Fashioned, muddle a sugar cube with some bitters and a dash of water before adding the whiskey. Then you add ice, stir for a minute, garnish with orange peel, and serve.

Simple Syrup in Old Fashioned

I don’t keep sugar cubes on hand, so I used a half teaspoon of sugar, saturated it with orange bitters, then added a 1/2 teaspoon of water and a strip of orange zest. They were muddled together until the sugar was dissolved, and then I added the whiskey. If you have simple syrup on hand, that could take the place of the sugar and water. You can adjust the amount of sugar to your tastes, but I found that 1/2 teaspoon was plenty sweet enough for me.

Apple Whiskey for Apple Old Fashioned

The timeless co*cktail that is the Old Fashioned is made with whiskey. The thing about this drink that makes it a little different is that it uses apple whiskey instead of Rye or Bourbon. If you are wary of whiskey, or you think that you are not a whiskey drinker, this may be the way to ease yourself into becoming one. The fruitiness from the apple whiskey and the orange peel makes this drink very palatable, and something you would want to sip on all night.

Zesty Garnish

Speaking of the orange peel, an Old Fashioned is typically garnished with an orange peel or wedge and a co*cktail cherry or two. In my opinion, the cherry is optional but the orange peel is not. It gives a very important flavor that, as far as I’m concerned, makes this drink.

Back to that crisp fall day on the patio in Bend. I was at a McMenamins, which is an Oregon based chain of brewpubs and hotels. Portlanders love to hate McMenamins, saying that their food and service are a bit low quality. But deep down, everyone really loves McMenamins. My husband and I are pretty fond of them. In fact, we got married at one of their locations. In addition to brewing beer, they also have a winery and a distillery. Their apple whiskey, called Aval Pota, is what is used in their Orchard Old Fashioned. I had been wanting a bottle of my own, and recently we stopped at a new McMenamins location that recently opened in Washington. I had to pick up a bottle so I could make a version of this drink at home.

I’m not saying that you need to use Aval Pota in this drink. I am assuming that most good quality apple whiskies will do. But it is the only spirit I have used in this co*cktail, and if you can get your hands on it, I highly recommend it.

See Also

Espresso Manhattan co*cktail Recipe: Classic, Smooth, and SophisticatedA Classic Whiskey Sour Recipe44 Non-Alcoholic co*cktail Drink RecipesThe Boulevardier Recipe

Recipe adapted from McMenamins

Items I used in this post (Affiliate Links)

So tell me, have you ever been to a McMenamins? Have you ever been to Bend on a clear fall day? (If not, you should).

If you like this, you may also like…

Maple Whiskey Cider

Perfect Martini

Cranberry Orange Cosmo

Disclosure: This post contains affiliate links, which means that if you purchase the items I recommend through the links I provide, I get a small commission. For more info, please see mydisclosure policy. Thanks for supporting Fox and Briar!